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Welcome to the Pure Living Expo! Get your tickets today - we can’t wait to see you in Sedona!
Friday, July 24 • 4:00pm - 5:30pm
How to Make Your Own High ORMUS Probiotic Antioxidant Superfoods for Pennies with Ken Rohla

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Limited Capacity seats available

Do you think eating organic, vegan, or raw/living food is all you need in your diet to stay healthy? Think again! Even most organic food is sadly lacking in nutrients these days, and most raw food supplements and "superfoods" contain mold and often do not even contain what is listed on their labels. Ken Rohla will show you how to test your own food in your own kitchen to see for yourself what you are actually eating, or rather, what you're not!

So what can you do about it? If you have the time and the land, you can grow your own food. You can grow sprouts to help. You can buy food-based supplements and superfoods, but in sufficient quantities that can get quite expensive. Or you can make gallons of your own fresh supplements and superfoods for pennies, including probiotics, enzymes, and antioxidants, with high amounts of extremely regenerative ORMUS minerals and imbue them with very healing subtle scalar and energies. Ken will also tell you how to use the same techniques to make your own kombucha (healing tea), pet supplements, plant food, plant growth accelerator, compost accelerator, nontoxic household cleaner, odor eliminator, mold and mildew remover and more. Bring paper and writing instrument; Ken always gives out a lot of very specific useful info!

Speakers
avatar for Ken Rohla

Ken Rohla

President, Fresh And Alive
Ken Rohla is a natural health educator and inventor from New Smyrna Beach, Florida, and has been teaching classes and retreats since 1993 on rejuvenation and cellular regeneration using raw and sprouted vegetarian food, herbs, food-based natural supplements, detoxification, emotional... Read More →



Friday July 24, 2015 4:00pm - 5:30pm MST
Tequa Hall

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